A guest post by Sarah teaches us how to brew the perfect cup of coffee. Read more →
This spinach, golden raisin and parmesan tart can be the main course or appetizer. Read more →
Guest blogger Peter shares his recipe for Mozambique chicken; the secret ingredient is tamarind. Read more →
Two cake recipes for people who can't eat eggs, from guest blogger Sarah. Read more →
In this guest post by Peter, he shares two variations of a tapioca pudding recipe from his Brazilian kitchen. Read more →
Guest blogger Julia shares her recipe for Balinese green beans, made with galangal, a type of ginger root. Read more →
A recipe for a Brazilian stew of beef short ribs and mandioca or potatoes, from guest blogger Peter. Read more →