Beef and barley, together in soup: a classic combination, made in the pressure cooker or on the stove. Read more →
Make this vegetarian bean soup ahead, and freeze it. Great for worknight dinners. Read more →
Brown rice plus lentils equals comfort food. Add smoky barbecue sauce and hot sauce, and you have a perfect Meatless Monday dish. Read more →
If you're going to a Soup Swap, this sweet and sour beef soup will be a great soup to bring. Read more →
A classic Italian vegetarian soup, so easy to make at home, features pasta and beans in a tomato base. Read more →
Stir-fry leftover brown rice with any vegetables you have on hand, and voila! Quick and easy lunch or dinner. Read more →
Kids love potato pancakes. Adults love 'em, too. This is the traditional recipe for latkes. Read more →