Welcome to Like or Dislike, where you get to share how you really feel about ingredients from the pantry, ingredients I'm thinking about adding to my pantry, other seasonal foods, even favorite cooking gear. Do you like, dislike, love, crave, despise, wish for, use in your own kitchen? The things you like are sure to find their way to the recipes here on The Perfect Pantry, so do tell!
It's been decades since I've eaten a peanutbutterandjelly sandwich. Even as a kid, I never liked peanut butter (and I'm not crazy about grape jelly, either). When my friends brought PB&J sandwiches for school lunch, I brought tuna salad, egg salad, or bologna and cheese (yes I did). However, there's always peanut butter in my own pantry. I use it to make sauces, dips, marinades, and my pumpkin "hummus" that's so good at this time of year. My husband Ted can dip a spoon into a jar of peanut butter and lick the spoon like a lollypop. I don't understand that.
Peanut butter: like or dislike?
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