Vegetables

Asparagus-cashew stir fry

Asparagus frittata

Asparagus gruyere tart

Asparagus in miso sauce

Asparagus wonton wraps

Baked cherry tomatoes

Baked potato wedges

Beet and fennel salad

Beet and onion salad

Beet-cucumber relish

Broccoli and cauliflower sformatino

Bruschetta

Butternut squash soup with ras el hanout

Caponata

Carrot-beet salad

Chicken ratatouille

Chilled asparagus soup

Cold aubergine salad

Confetti spaghetti

Couscous for a summer night

Curried green tomatoes

Egg noodle, cheese and cauliflower gratin

French onion soup

French potato salad

Fried sweet potatoes

Frittata with broccoli and garden herbs

Garlic eggplant

Gazpacho

Green bean sesame sauce toss

Goat cheese and basil bruschetta

Honey roasted beets with orange and thyme

Hot roasted veggies

Leek and red potato soup

Linguine with tomato-olive sauce

Moroccan eggplant salad

Mushroom barley soup

No-cook summer antipasto

Onion bhaji

Paella a la Valenciana

Panzanella

Pasta with chunky vegetable sauce

Pasta with slow roasted tomatoes

Pear and parsnip soup

"Poor little eggplants"

Potatoes a la huancaina

Potatoes with aioli dressing

Potato and mushroom soup

Potato pancakes/latkes

Potato salad with sesame dressing

Peublo vegetable stew

Pumpkin stew

Refrigerator zucchini pickles

Roasted asparagus with manchego cheese

Roasted fennel with potatoes and onions

Roasted vegetables with yogurt and fresh tomato sauce

Root vegetables-with-beef stew

Spicy green beans

Squash and peanut soup

Sweet potato latke

Turkey-escarole soup

Twisted three sisters soup

Vegetable fried rice

Vegetable medley with five-spice dip

Vegetable paella with garlic sauce

Vinegar veggies