A gorgeous make-ahead black bean and sweet potato stew for your vegetarian and vegan holiday guests. Read more →

Nobody will complain about leftovers when you turn your Thanksgiving dinner into pumpkin and brown rice enchiladas. Read more →

Let the crockpot (slow cooker) cook this tomato, basil and ricotta stuffed turkey breast to perfection. Read more →

Putting the finishing touches on your Thanksgiving menu? Need some meatless recipes? We've got 'em, including herb dressing (stuffing) with figs and pine nuts. Read more →