Top your favorite ripe melon with a Thai peanut and lime sauce, for a different type of fruit salad.
Chocolate chunk brownies have a hint of espresso to deepen the flavor.
Rich banana nut muffins, with or without chocolate chips, from a Costa Rican recipe.
A reader sent me a Bundt pan she made, along with a favorite recipe for a sour cream cake. I love them both.
Brigadeiros, Brazilian chocolate truffles, are a favorite candy served at birthday parties.
Mug cakes are all the rage, and I love the built-in portion control! When you taste this chocolate mug cake, you'll understand.
Store-bought puff pastry makes it easy to create these light and airy brown sugar and walnut puff pastry swirls.