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Sandwiches, burgers and hand pies

Asian turkey and cabbage empanadas with spicy dipping sauce

Bacon and egg tartine

Bacon jam and cheese panini

Bacon, lettuce and tomato sandwich with turkey and chipotle mayo

Black bean and shrimp quesadillas

Breakfast quesadillas with smashed avocado, eggs and spinach

Cheese, bacon and guacamole panini

Chicken, black bean, avocado and cheese quesadilla

Chicken salad with walnuts, celery, and pomegranate-harissa yogurt sauce

Chipotle chicken sandwich

Cubano quesadilla

Egg salad with avocado, jalapeño and lime

Empanadas filled with chicken picadillo

Green chile cheeseburger

Green goddess bacon, lettuce and tomato sandwich

Grilled chicken, avocado and peach salsa quesadilla

Grilled portobello mushroom and goat cheese sandwich with smoky pepper spread

Grilled tuna sandwiches with tartar sauce

Jamaican meat patties

Kale pesto, tomato and fontina sandwich

Lemon-basil shrimp (or lobster) salad rolls

Pan-seared tuna burger with Sriracha mayonnaise

Roast beef panini with caramelized onions and horseradish cheese sauce

Roasted shrimp po' boy with Greek yogurt cole slaw and remoulade sauce

Roasted shrimp tacos with avocado peach salsa

Salmon burgers with green yogurt sauce

Shrimp and avocado quesadilla

Slow cooker barbecue beef brisket

Slow cooker coffee-chipotle pulled chicken roll-ups

Slow cooker Greek chicken roll-ups with tomato, olives and feta cheese

Slow cooker hoisin chicken and slaw sandwiches

Slow cooker Sloppy Joe beef quesadillas

Slow cooker shredded hoisin beef

Slow cooker tomatillo chicken and black bean tacos

Turkey, brie, roasted red pepper and arugula panini with honey mustard sauce

Turkey burgers with chipotle ketchup

Turkey, kale and cheese quesadillas

Turkey pesto meatball sliders

Turkey, spinach and feta meatloaf sliders with lemon sauce

Vegetable samosas

World's best bacon, lettuce and tomato sandwich

Welcome to The Perfect Pantry®

  • My name is Lydia Walshin. From my tiny kitchen in Boston's South End, I share recipes that use what we keep in our pantries, the usual and not-so-usual ingredients that spice up our lives. Thanks so much for visiting.

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