From Mrs Ergül (Mrs Ergül's Kitchen Haven), in Singapore:
I would like to share the farmer's market near my in-laws' home in Turkey from our recent trip back in October-November 2011.
Continue reading "Market to Pantry #27: Farmers' market, Kocaeli, Turkey" »
From Nathan, in Seattle:
In November 2009 I visited Turkey on a scouting trip for a guided tour of Biblical sites. I was impressed with the beauty, the people, and not least of all the food. We had a couple of days at the end of the trip to visit Istanbul and it blew my mind. There were a few highlights, including the Basillica Cistern and the Hagia Sophia, but the Grand Bazaar and Spice Market proved to be the kind of places where I wish I’d had much more time to explore.
Continue reading "Market to Pantry #26: Spice Market and Grand Bazaar, Istanbul, Turkey" »
From Kevin, in Powell River, British Columbia (Canada):
This is the Powell River Open Air Market, in Powell River, BC. It's a mix of foods (vegetables, baking, freshly ground flour and home-made pasta, canning, honey, oysters, occasionally meat and cheeses), flowers and plants, and crafts, and has a very popular open mike stage and social areas.
Continue reading "Market to Pantry #25: Powell River Open Air Market, British Columbia" »
From Donna (Cooking + Praying), in McLean, Virginia:
The Pike Place Market is a huge tourist attraction. The throngs of tourists would make serious grocery shopping a nightmare, but it’s worth fighting the crowds to see, to smell, and hopefully to taste the incredible food that is distinctive to the Pacific Northwest.
Continue reading "Market to Pantry #24: Pike Place Market, Seattle, Washington" »
