My favorite granola cookies, and a recipe I've been making since my college days. Use any homemade or store-bought granola in these easy-to-bake cookies.
White whole wheat flour makes these walnut-raisin biscotti just a bit healthier, and still great for dunking.
If there's a perfect cookie to have with afternoon tea, these chewy molasses spice cookies might be the ones.
Chocolate chunk brownies have a hint of espresso to deepen the flavor.
Mug cakes are all the rage, and I love the built-in portion control! When you taste this chocolate mug cake, you'll understand.
Store-bought puff pastry makes it easy to create these light and airy brown sugar and walnut puff pastry swirls.
Snickerdoodle fans will love these cookies, with brown sugar and cardamom.