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August 27, 2014

Cinnamon chocolate crinkle cookies

My capable assistant helped make these chocolate crinkle cookies.

RIDDLE: How many cooks does it take to make cinnamon chocolate crinkle cookies? Answer: three. You definitely want to have two granddaughters with you in the kitchen, because the cookies just come out better that way. The one who can read organizes the dry ingredients, while the other measures the sugar and cracks the eggs into a bowl. You get to do the hard stuff, like turning on the stand mixer. And when it's time to form the cookies, one girl wields the ice cream scoop to portion out the cookies, one rolls the balls of dough in cinnamon sugar, and you do the hot oven maneuvers. These cookies were a spur-of-the-moment activity for us (hence the iPhone photos), and we didn't want to run to the store for any ingredients. The original recipe calls for chocolate chips, but we didn't have any, and the cookies really don't need them. We added some cinnamon into the dough, for a slightly more complex flavor, and the cookies were a huge hit. You have everything you need -- except two of my favorite kitchen assistants -- right in your own perfect pantry.

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May 27, 2014

Pine nuts (Recipe: toasted piñon shortbread cookies) {vegetarian}

Originally published in July 2006, this updated ingredient post features new photos, links and tweaks to the recipe. If you like shortbread cookies that aren't too sweet, you'll love these buttery pine nut cookies with a hint of cinnamon.

A buttery cookie made with pine nuts, cinnamon, and not too much sugar. #cookies

This weekend we finally got our basil plants into the garden. In fact, they're in need of a trim, and that means pesto, and that means pine nuts.

Or pignoli. Or piñon. Or pinocchi, pinhao, pinolos, pinoccoli ....

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April 13, 2014

The Perfect Pantry's favorite cookies (to help you get through tax day)

Favorite cookies (to help you finish your taxes)! #cookies

Chocolate, sugar, butter, and more chocolate. I don't know about you, but on the upcoming and incredibly stressful day when everyone in America has to file their annual income tax forms, I don't want to go it alone. I want a plate of cookies by my side. Bake some today, and you'll be ready for whatever April 15 brings.

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February 20, 2014

Recipe for mocha sugar cookies

Mocha sugar cookies, puffy and chewy, from The Perfect Pantry.

The forced confinement of a recent snowstorm made me a little bit stir-crazy, but also reminded me that my perfect pantry holds everything I need to soothe my sweets-starved spirit. A quick browse revealed some decaf espresso powder and cocoa powder, and from that starting point -- and my jars of flours and sugars and extracts -- I created these quick and easy sugar cookies. I could have chilled the dough, rolled it flat, and cut it with cookie cutters. Instead, I put my small ice cream scoop (a disher with a quick release) to work, and set the balls of dough on the baking sheet without pressing them down. The result? Mounded cookies that browned gently on the outside while remaining quite chewy on the inside. The light mocha flavor was a perfect match to my afternoon coffee as I watched the snow pile up outside the kitchen window.

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About The Perfect Pantry®

  • My name is Lydia Walshin. From my log house kitchen in rural northwest Rhode Island, I share recipes that use what we keep in our pantries, the usual and not-so-usual ingredients that spice up our lives.

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