Use your favorite green salsa, hot or mild, in this salsa verde turkey rice bowl. Top it with your favorite cheese, an avocado, or even some sour cream. It's a one-bowl meal!
Nothing beats a great grilled cheese sandwich, whether you cook it on a panini press or in a frying pan on top of the stove. In this sandwich, honey mustard sauce brings mild turkey, brie cheese, spicy arugula and roasted red pepper together.
Combine the best of several classic chicken stew recipes, and this slow cooker chicken stew with lots of sweet, mellow garlic is the happy result.
A little bit sweet, and a little bit hot: make these turkey meatballs small, and serve them on skewers for a festive appetizer.
If you've had enough of family-friendly (i.e., non-spicy) Thanksgiving dishes, toss your leftovers with chili paste and soy sauce from your pantry, and create a new, fiery stir-fry.
Toss leftover shredded turkey into this Tex-Mex soup with corn, beans, and chopped green chiles. It's a great make-ahead-and-freeze soup that comes together in minutes.
Make this easy ketchup-glazed traditional turkey meatloaf ahead of time, and stash it in the freezer for busy worknights.