Costa Rican gallo pinto (black beans and rice), a perfect side dish for any meal and so popular for breakfast with scrambled eggs and plantains.
Thanks to a blizzard, I foraged in my pantry and came up with a great frittata made of potato, onion, blue cheese and eggs!
Start the new year with a fabulous brunch. For that, you need eggs, and our favorite recipes.
Kids love potato pancakes. Adults love 'em, too. This is the traditional recipe for latkes.
If you still have holiday guests, treat them to an egg and cheese breakfast casserole with leeks, bell pepper and goat cheese this morning.
A reader's grandmother's traditional noodle kugel. You don't want to miss this.
Make this apple spice bread ahead, freeze it, and you're ready for holiday entertaining. I call it bread, but it's really more of a cake.