The Perfect Pantry

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Beans and pulses

Bailout beans

Black bean cakes with guacamole

Black bean and peach soup

Black bean soup

Bean dip

Cannellini vinaigrette

Carmen's black bean soup

Chickpeas with peppers and sausage

Corn, bean, and two tomato salad

Costa Rican black bean dip

Everything-in-the-pantry bean soup

Fava bean salad

Floribean chicken chili

Frijoles a la olla (home-cooked beans)

Lemon onion hummus

Lentil, herb and feta salad

Lentil-noodle soup

Lentils and brown rice

Lentils with spinach and preserved lemon

Lentils with squash and raisins

Meat-free split pea soup

Mixed grain and dried fruit salad

Moros y cristianos (black beans and rice)

Mulligatawny soup

No-cook summer antipasto

One-of-everything lentil soup

Pasta e fagiole

Pueblo vegetable stew

Punjab five jewels

Red bean and cheese burritos

Twisted three sisters soup

South End Deep Root Chili

Spicy pinto bean ravioli

Split pea, sausage and preserved lemon soup

Sweet potato, lentil and raisin stew

Very traditional hummus

White bean garlic dip

White chili

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Recent Comments

  • treehouse Chef on Other People's Pantries #95
  • pam on Other People's Pantries #95
  • susan g on Cumin (Recipe: mushroom bhaji/mushrooms in tomato-onion sauce)
  • Can-Can on Other People's Pantries #95
  • Lydia (The Perfect Pantry) on Cumin (Recipe: mushroom bhaji/mushrooms in tomato-onion sauce)
  • Kim on Other People's Pantries #95
  • satonahat on Cumin (Recipe: mushroom bhaji/mushrooms in tomato-onion sauce)
  • owlhaven on Other People's Pantries #95
  • sherry T on Other People's Pantries #95
  • Judy F. on Other People's Pantries #95

Lydia recommends

  • : Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

    Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

  • : Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

    Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

  • : Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking

    Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking

  • : The New Portuguese Table: Exciting Flavors from Europe's Western Coast

    The New Portuguese Table: Exciting Flavors from Europe's Western Coast

  • : The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

Recent Posts

  • Greek yogurt (Recipe: turkey, cranberry and basil meatballs)
  • Other People's Pantries #95
  • Cumin (Recipe: mushroom bhaji/mushrooms in tomato-onion sauce)
  • Tonka beans, a Pantry Special (Recipe: spice snap cookies)
  • How my father learned to cook (Recipe: traditional spaghetti gravy)
  • Other People's Pantries #94
  • Harissa (Recipe: Moroccan carrot salad)
  • Panko (Recipe: panko and mustard crusted fish)
  • Drop In & Decorate cookies for donation: have fun, do good, make someone's holidays happy
  • Other People's Pantries #93

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