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  • All text and photographs (except as indicated) © Lydia Walshin 2006-2012. Photos only, without recipe text, may be copied to Pinterest. Please do not steal.
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  • Drop in & Decorate

Asian and Indian dishes

Apple-blueberry chutney

Aromatic rice pudding

Arrowroot cookies

Asian broccoli slaw

Asian turkey and cabbage empanadas with spicy dipping sauce

Asparagus in miso sauce

Asparagus, pepper and peanut soba

Asparagus wonton wraps

Asparagus wonton wraps with hoisin, wasabi or mustard filling

Baby bok choy with spicy hoisin glaze

Beef and broccoli stir fry

Beef stir fry with bitter melon

Beef teriyaki skewers

Bok choy stir-fry with ginger and garlic

Bulgogi

Bun gao noodle salad

Burmese dry chicken curry

Chicken and vegetable quinoa stir fry

Chicken curry, Lombok style

Chicken lo mein

Chicken or turkey fried rice

Chicken satay

Chicken tikka

Chicken vindaloo (slow cooker version)

Chicken yakitori

Chinese "spaghetti and meat sauce"

Cold sesame noodles

Cold soba salad with peppers and ponzu dressing

Curried chicken salad with bell pepper, peanuts and raisins

Curried turkey meatballs

Egg curry

Fresh Vietnamese salad rolls

Ginger-maple-miso salad dressing

Golden festival rice

Green chicken curry with eggplant

Green shrimp or fish curry

Grilled chicken and broccoli slaw wraps

Grilled tikka-masala-style chicken

Grilled tofu with soba noodles

Hot and sour soup

Hot and sour soup, Jae's way

Kung pao chicken

Laotian chicken and herb salad

Lentil, herb and feta salad

Masalawali chai (Indian spiced tea)

Miso-Sriracha glazed salmon

Moo shu chicken

Mulligatawny soup

Mushroom bhaji

Mussel stew

Nasi goreng (Indonesian fried rice)

Nasi goreng, simplified

Nuoc cham

Pad Thai

Pakistani "old clothes" beef curry (nihari)

Peanut dipping sauce

Penang-style baked chicken

Pesto soba

Pho bo (Vietnamese beef noodle soup)

Pineapple shrimp curry (Gaeng Kung)

Prawn fried rice

Punjab five jewels

Raita (Indian yogurt and cucumber condiment)

Red curry beef with mushrooms, red bell pepper and cilantro

Red curry tofu with spinach and mushrooms

Rice noodle salad

Rice noodle salad with shrimp and scallions

Roasted shrimp appetizer with spicy peanut sauce

Saag aloo (potatoes with spiced spinach)

Saag paneer (spicy spinach with cheese)

Salmon choo chee

Salmon tikka

Salt and pepper prawns

Sesame shrimp fried rice with broccoli slaw

Seven-spice udon noodle soup

Shrimp and edamame salad with sesame ginger vinaigrette

Shrimp, broccoli and scallion fried rice

Shrimp potstickers

Shrimp teriyaki

Slow cooker Indian-spiced butternut squash

Slow cooker Indian spiced lentils

Slow cooker Punjabi eggplant with potatoes

Spicy Asian grilled chicken and pasta salad

Spicy Chinese peanut sauce

Spicy edamame salad

Spicy green beans with ginger and garlic

Spicy peanut sauce

Spicy turkey rolls

Steamed ginger fish in packets

Stir-fried corn and red pepper with ginger and garlic

Stir-fried curried beef with tomatoes and peas

Stir-fried garlic lettuce

Tandoori spiced lamb

Teriyaki tofu wraps

Thai beef salad

Thai chicken curry

Thai iced tea

Thai tofu and winter squash stew

Tofu, bok choy and portobello mushroom fried rice

Tofu and green bean stir-fry with spicy peanut sauce

Tofu with peanut sauce

Vegetable samosas


Find an ingredient, find a recipe

About The Perfect Pantry

  • My name is Lydia Walshin. From my log house kitchen in rural northwest Rhode Island, I share recipes that use what we keep in our pantries, the usual and not-so-usual ingredients that spice up our lives.