I've always got a tub of Thai red curry paste in my refrigerator; it's one of those key pantry items I rely on for last-minute flavor in soups, stews and stir-fry dishes. One of the ingredients in red curry paste is galangal. Which of the following is another name for this common Asian ingredient?
1. Blue ginger
3. Wild garlic
Please leave your answer in the comments, and let us know whether you have this ingredient in your pantry.
[Last week's answer: Kosher salt is a different shape granule than table salt, but salt is salt, so the chemical formulation for kosher salt is NaCl (sodium chloride).]
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