Three years ago, I bought my first slow cooker: a red four-quart oval, no-frills model I found at a local discount store for less than $20. I tested a recipe for chicken stew, and I've been cooking chicken in the slow cooker ever since. I always have boneless, skinless chicken breasts in my freezer, and often have chicken thighs, too. Your well-stocked pantry provides all you need to take that slow cooker chicken on an around-the-world adventure.
Here are five of my favorite slow cooker chicken recipes. I hope you'll try them.
Slow cooker chicken vindaloo, hot and spicy with Indian flavors.
Slow cooker coffee-chipotle pulled chicken roll-ups, made with Rhode Island's own coffee syrup.
Slow cooker lemon-garlic chicken and white bean stew, with a bit of French flair.
Slow cooker Middle Eastern garlic chicken, an adaptation of my popular garlic chicken on skewers.
Slow cooker soy-braised chicken, so addictive you'll lick the bowl!
What's your favorite way to cook chicken in your slow cooker?
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