What is it?
If you can't find the Asian condiment pictured above (known as Chinese barbecue sauce or Peking Duck sauce), you can make a substitute by pulverizing pitted prunes, garlic, soy sauce and dry sherry in a blender. What is it?
Please leave your answer in the comments, and let us know whether you have this ingredient in your pantry.
[Last week's answer: Quinoa (pronounced KEEN-WAH).]
You can find most answers to The Pantry Quiz by using the search box at right, at the top of the page, to hunt for clues. Come back next Saturday for the answer to today's quiz question.
Disclosure: The Perfect Pantry earns a few pennies on purchases made through the Amazon.com links in this post. Thank you for supporting this site when you start your shopping here.