Other People's Pantries #122
From Melody, in Greenfield, Indiana:
This is my (to me) tiny pantry. I do a lot of baking so the top shelf is overflowing with flours and baking supplies.
My spices are all kept in a plastic box in a kitchen cabinet. We keep rice, lentils and other whole grains on the rack on the door of the pantry.
We have a basket of baby foods on the second shelf along with dry goods -- pastas and such. The third shelf is all jarred items. We've gone mostly BPA free so you'll notice that there aren't many cans. The fourth shelf is miscellaneous items -- canning salt, meal prep.
On the floor we keep snacks, onions, garlic and potatoes all in baskets. It's not ideal but we really don't have a better place to keep them.
On Saturdays, we peek into Other People's Pantries.
Come on -- show us your pantry.
*There are four more
pantries to share. If you'd like this feature to continue -- if you've
been meaning to send your photos but haven't gotten around to it --
send in your pantry photos. I'll keep featuring them every
Saturday as long as you keep sending them. Watch for a new Saturday
feature -- details to be announced on June 13, so charge up your camera batteries!