Introducing Soup Chick
Today, I'm sending you away.
Not far away. Just a hop, skip and a click away, to Soup Chick
soupchick.comwhere I've started blogging about all things soup.
Recipes, mostly.
Hot and cold soups, budget-friendly soup, slow cooker soups, vegetarian/vegan/gluten-free soups. How to make your own soup stock. Every now and then, soup cookbooks, bowls and tureens, and other tools of the soup maker's trade.
And seven soups every Saturday, from seven food blogs, to get you through the week.
Please stop by (soupchick.com) and say hello. There's a great mango gazpacho made from salsa waiting for you.
Posted by: Teresa | March 2, 2010 at 08:19 AM
Woo hoo!!!
Posted by: Can-Can | March 2, 2010 at 08:34 AM
Wow, Lydia. I've been on a making soup kick all winter. Yesterday afternoon, I made a tomato vegetable soup and that's what we had for dinner w a slim loaf of crusty garlic bread. I've also made root soup, chicken stew and an amazing shrimp corn chowder whose recipe I found in Real Simple. Soup is delicious, nutritious and doesn't weigh me down after eating it although I feel fulfilled. I'll definitely become a soup chick follower.
Posted by: Kalyn | March 2, 2010 at 09:01 AM
I'm your first subscriber in Bloglines! Shouldn't that be good enough for some soup sometime in your kitchen?
Posted by: Judy S. | March 2, 2010 at 09:47 AM
I was so excited to discover Soup Chick! I saw the link at the top of this site, and was curious. I have been making soups all winter, and loving it - there's something so cozy about simmering a soup all day on a cold weekend! My son has soup for breakfast almost every morning - today was roasted tomato soup. I can't wait to read more of your new blog!
Posted by: bellini valli | March 2, 2010 at 09:52 AM
More excitement in TPP. Congarts on your new enterprise Lydia.
Posted by: April in CT | March 2, 2010 at 02:11 PM
Awesome!! I love, love, LOVE soup!
Posted by: Lydia (The Perfect Pantry) | March 2, 2010 at 07:44 PM
Teresa, you said it!
Can-Can, I've definitely been craving corn chowder lately, and the shrimp variation sounds wonderful. I agree; soup makes me full without feeling stuffed. It's magical that way.
Kalyn, you are entitled to free soup for life!
Judy, roasted tomato soup for breakfast? Sounds good to me!
Val, April: thank you both. I'll still share soups here on The Perfect Pantry, too, but on Soup Chick, just soup.
Posted by: Kate | March 3, 2010 at 04:31 AM
I am a soup fiend - I have already posted about soup in y blog this week !!!!!
Posted by: Blond Duck | March 3, 2010 at 09:17 AM
Popped in to say hi! I'm going to check out your soup blog!
Posted by: pam | March 3, 2010 at 09:32 AM
I'm off to check it out!
Posted by: Sandie {Inn Cuisine} | March 3, 2010 at 03:12 PM
The only thing better than visiting Soup Chick would be coming to RI and making soup together in your kitchen :) Best of luck with your newest venture!
Posted by: tigerfish | March 3, 2010 at 08:09 PM
Hopping over now! I love soups!
Posted by: Lydia (The Perfect Pantry) | March 3, 2010 at 10:27 PM
Kate, I'll check out your soup. Thanks for visiting.
Blond Duck, Pam, Tigerfish: hope you have fun at Soup Chick.
Sandie, that would be the most fun of all. I know we will cook together some day soon.