From Chris, in Vernon, Texas:
Since our kids are grown we converted a bedroom into our ever evolving perfect pantry.
We stock it with staples mostly purchased using coupons and from membership warehouse outlets for cost savings.
This coming growing season we are going to rely less on the grocer. We are expanding our garden for canning, raising Cornish hens, and we purchased half an aged beef from a local rancher for our freezer.
On Saturdays, we peek into Other People's Pantries.
Come on -- show us your pantry.
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