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After she perused last week's Bookworm list, Susan at The Well-Seasoned Cook noticed a few gaps. Her blog features beautiful photography and interesting recipes from all around the globe, and her reading list is just as eclectic as her cooking. UPDATE. Susan recommended: Road Food Cod: A Biography of the Fish That Changed the World Fast Food Nation Fat Lane: How Americans Became the Fattest People in the World The Omnivore's Dilemma Want to be a Bookworm in the Pantry and add to our collective "library" of good reads? Start here. Read more →